C 1000 mg Rozenbottel & Rutine Time Release Altisa 90 tablets

Product information for Altisa C 1000 mg Rozenbottel & Rutine Time Release: Usage of Altisa C 1000 mg Rozenbottel & Rutine Time Release: This timed-release vitamin C tablet contains the buffered form of vitamin C, also known as the "deacidified form." It's gentle on the stomach and can easily be broken in half if needed. Vitamin C is combined with rosehip and rutin for improved absorption.Composition of Altisa C 1000 mg Rozenbottel & Rutine Time Release: Each vegetarian tablet contains:Vitamin C (calcium ascorbate) 1000 mgRosehip (Rosa canina) 50 mgRutine (Sophora japonica) 25 mgIngredients of Altisa C 1000 mg Rozenbottel & Rutine Time Release: Calcium ascorbate, xanthan gum, rosa canina, stearic acid, rutin, silicon dioxide, magnesium stearate, hydroxypropyl methylcellulose. This product is free from: artificial colours, preservatives and flavours, sugar, salt, starch, yeast, corn, milk (products), talc, animal products, gluten, shellfish, eggs, fish, peanuts, soy, nuts, celery, mustard, sesame seeds, sulphur dioxide and sulphites, lupine and molluscs.Suitable for vegetarians and vegans.Composition of Altisa C 1000 mg Rozenbottel & Rutine Time Release: Take 1 tablet per day, unless otherwise advised by your health professional. Preferably take during a meal with sufficient water.Do not exceed the recommended daily dose.Caution:1000mg/day) may cause mild gastrointestinal discomfort in some people. In those with a predisposition to kidney stone formation, a high vitamin C intake may also lead to increased oxalic acid secretion: in these cases, caution is advised, and kidney patients are advised not to take more than 200mg of vitamin C per day due to, among other things, the risk of hyperoxalemia.A varied, balanced diet and a healthy lifestyle are important.Altisa nutritional supplements are not a substitute for a healthy lifestyle and a balanced diet, but can be a useful addition. This products belongs to the categories: Vitamin C 1000mg | Vitamin C Deacidification